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Sugar free and indulgent are not mutually exclusive

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Sugar free and indulgent are not mutually exclusive, says Lily’s Sweets By Douglas Yu+, 28-Jun-2017 Lily’s Sweets says it has no intention to launch any sugar-added chocolate products in the near future. http://www.confectionerynews.com/Manufacturers/Sugar-free-and-indulgent-are-not-mutually-exclusive-Lily-s-Sweets ... [ Read More ]

Celebrating National Chocolate day with Lily’s Sweets

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Chocolate lovers, rejoice! National Chocolate Day is July 7, which means it’s time to celebrate one of the world’s best sweet treats: chocolate. Nobody needs an extra reason to eat chocolate, but if you and your family are particularly passionate about the cocoa confection, then you’ll want to celebrate! This year I am celebrating with Lily’s Sweets; premium chocolate bars and baking chips. Lily’s stevia-sweetened chocolate has all the indulgence you crave but with a lot fewer calories. ... [ Read More ]

Lily’s chocolate is Non-GMO Project Verified

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We are proud to announce Non-GMO Project verification for our extra dark bars and baking chips with more to come! Find out which of our products are currently verified. To learn about the Non-GMO Project and the great work they are doing, please visit www.nongmoproject.org. ... [ Read More ]

PAVLOVA CUPS WITH CHOCOLATE COCONUT MOUSSE FROM RUNAWAY CHEF

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This recipe looks absolutely amazing and uses our delicious Lily's baking bar.  Here's a great excerpt from the recipe blog post... "...This dessert, that just so happens to be gluten-free and sweetened entirely with stevia (Yay for less calories!), is also inspired by one very special chocolate brand. Lily’s Sweets was introduced to me a few months back, and with both the story behind the chocolate and the incredible flavors of the product, I’ve been hooked ever since. Lily’s is sustainably ... [ Read More ]

Lily’s Salted Almond & Milk bar featured in Prevention Magazine

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Lily's Salted Almond & Milk bar is proud to be a part of Prevention Magazine's special Sugar Detox recommendations on store shelves now through Mid-June.  All of these snacks are big on taste with no sugar added. The products were chosen on these great criteria: 1. Contain no more than 10 g of added sugars. 2. Have fewer than 200mg of sodium per serving 3. Come in packaging free of BPA 4. Are sustainable according to criteria established by Monterey Bay Aquarium seafood (if fish) 5. ... [ Read More ]

Lily’s featured as “New for You” in Gluten Free Living Magazine

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Watching your sugar intake? Lily's stevia-sweetened chocolate bars may come to the rescue this Christmas.  Stick with classics such as Almond, Crispy Rice, or Sea Salt or be bold and opt for citrusy Blood Orange. And since a portion of Lily's profits goes to cancer research each year, this is a gift that truly keeps on giving. - excerpted from Gluten Free Living Magazine, December 2015 ... [ Read More ]

Lily’s Mint Chocolate & Pomegranate Cake on Matchbox Kitchen

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Since I can remember, I've always had a sweet tooth. As I child I would carefully ration out my Halloween candy to last throughout the year. I liked them all--dum dums, tootsie rolls, and even smarties. But my favorites were anything with chocolate. Those would always disappear first. Now that I'm older and much more conscious about the food I consume, those childhood chocolate bars are far and few between. Luckily I recently learned about Lily's, a chocolate bar company with no sugar added ... [ Read More ]