PAVLOVA CUPS WITH CHOCOLATE COCONUT MOUSSE FROM RUNAWAY CHEF

Lilys-12

This recipe looks absolutely amazing and uses our delicious Lily's baking bar.  Here's a great excerpt from the recipe blog post... "...This dessert, that just so happens to be gluten-free and sweetened entirely with stevia (Yay for less calories!), is also inspired by one very special chocolate brand. Lily’s Sweets was introduced to me a few months back, and with both the story behind the chocolate and the incredible flavors of the product, I’ve been hooked ever since. Lily’s is sustainably ... [ Read More ]