Great-tasting, healthy baking starts with great-tasting, healthy ingredients. Lily’s dark chocolate baking chips, stevia-sweetened with no added sugar, are great for everything from cookies to pancakes to snacking right out of the bag. Certified gluten-free, vegan and Non-GMO!
Our baking chips have always been Non-GMO. That’s why we partnered with the Non-GMO Project to provide 3rd party verification. We are proud to announce that our Baking Chips have successfully been verified. Look for the butterfly logo on our packaging in May!