The first Fair Trade Certified stevia
Stevia is a natural, botanical sweetener that comes from the plant Stevia rebaudiana. Also known as sweet leaf, stevia is 200 to 300 times sweeter than sugar with none of the unhealthy characteristics.
Stevia has a very low glycemic index and is safe for diabetics.
Stevia has virtually no calories and has been used to sweeten food and beverages around the world for decades.