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Salted Chocolate Almond Bark


The perfect crunchy, yummy, no-sugar added, chocolatey treat!  

 

INGREDIENTS 

  • 1.5 cup Lily's Sweets chocolate chips
  • 1 tablespoon coconut oil
  • ½ Lily's Sweets almond chocolate bark, chopped 
  • 1/4 cup almonds
  • 1 tablespoon black sesame seeds
  • Sea salt

 

INSTRUCTIONS

In a microwave safe bowl, melt chocolate chips + coconut oil in 30 second intervals. Pour melted chocolate over a small rectangular or square pan lined with parchment paper (for easier removal at the end). Add toppings. Feel free to drizzle a little more melted chocolate over the top! Freeze 10-15 minutes, break into pieces and enjoy!

Recipe from: @fitandwellmedgal